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Szilvásgombóc

Plum Dumplings

Szilvásgombóc (“SEEL-VASH-GUM-BOHTS”) are whole plums enclosed in potato dough, boiled and then rolled in bread crumbs. They can be sprinkled with powdered sugar, and can be eaten as a dessert or a meal. The plums can also be replaced with apricots to make barackos gombóc.

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— 08/03/28
 
 
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