Szegfűszeg (SEG-FOO-SEG”) is used in Hungary in cakes, marinades and dished made with tomatoes. It is an essential spice in mulled wine and is sometimes added to savanyúság.
For related information, see fűszer (spices) and fűszernövény (herbs).
Szegfűszeg (SEG-FOO-SEG”) is used in Hungary in cakes, marinades and dished made with tomatoes. It is an essential spice in mulled wine and is sometimes added to savanyúság.
For related information, see fűszer (spices) and fűszernövény (herbs).