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Savanyúkáposzta

Sauerkraut

As in much of central Europe, in Hungary savanyúkáposzta (“SHA-VAH-NEW-KAA-POSTA”), sometimes known as Vecsési káposzta (“VECH-EYSHI KAA-POSTA”) is both a condiment/accompaniment and an ingredient in cooked dishes.

Related Entries

Káposzta(Cabbage)
Kolozsvári káposzta(Layered Cabbage, Kolozsvár Style)
Savanyúság(Pickled Vegetables)

Related Recipes

Székelykáposzta/Székelygulyás(Sauerkraut Stew)

— 08/02/17

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