Mákos guba (“MACK-OSH GOOBA”) is a popular Hungarian dessert made from pieces of bread soaked in milk or custard (often infused with vanilla) and topped off with heaping mounds of mák (poppy seeds) and sugar. Traditionally a Christmas dessert, but there’s no reason not to eat it year-round. Indeed, the dish is popular/common enough that there is even a restaurant in Budapest named after it.
The above picture of a serving of mákos guba is from this March, 2007 item on Budapest’s Café Kör restaurant.
Related Entries
- Desszertek(Desserts)
- Mákos tészta(Poppy Seed Pasta)
hmmmmmmm, mákos guba! one of the best Hungarian inventions ever!
the content mill. the order is listed…
for all the writers to see, and just about anyone can claim it.most sites also have different tiers of quality levels, with higher quality costing more. writers interested in getting these articles, which pay more, must first prove themselves with lowe…
thing to do to ensure huge website…
traffic is to make your online platform a place that is attractive, engaging comfortable and easy to browse around in.read and apply the following top 7 tips for building a high traffic blog or website that generates targeted traffic for you…
reflections, and even creative pieces in almost…
every area of study.a common complaint among college and university faculty is the lack of college readiness displayed by many incoming students. unfortunately, some high schools no longer place the same focus on writing and composition as they may hav…
blog consultants must be popular among readers:blog…
consultants are experts in the subject of attracting new readers and retaining them. a blogger is not merely a writer, but he is rather a preacher of his own thoughts. when a blogger writes, he is not just asking someone to…
may know what you want to say,…
but can you write your posts in a way that it is easy to understand and is well-researched at the same time?if not, your blog may struggle to get off the ground at all, and again you will lose enthusiasm when…