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Majoránna

Marjoram

Majoránna (“MOY-ORANNA”) is used in Hungary for flavoring soups made from potatoes or mushrooms, főzelékek made from potatoes or beans, meats including poultry and wild game, and wine. It is sometimes called pecsenyevirág. (Pecsenye means “roasted meat,” and virág means “flower.”) It is grown in many gardens.

For related information, see fűszer (spices) and fűszernövény (herbs).

— 08/02/14
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