Leves

Soup

Bableves

There are almost as many types of leves ("LE-VESH") made in Hungary as there are Hungarians. While most are served warm - like the bableves (bean soup) pictured above - cold or tepid gyümölcsleves (fruit soup) is also exceedingly popular.

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Recent Comments:

#9

wolfi: Dear FL: For me it is a good sign that in the last three years we've seen more and more Hungarian guests in our favourite restaurants in and (mainly... from "Budapest's First UK-Style Gastropub, or Just a Smoky Kocsma with Square Plates and High Prices?"

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Siobat: Balaton Grill restaurant outside the town in Siófok has very good Serbian food. They cater for large events too. http://maps.google.hu/maps/place?u... from "Montenegrói Gurman New Leader in Endless Budapest Balkan Food Fight"

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wolfi: We really like vaddisznó - lovely prospects ...... from "What Are We Going to Do With All The Wild Boars We Have to Kill This Year?"

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David: Very simple but tasty recipe. All the better if you can get Kalosvari bacon and Mangalica kolbasz! David Bye... from "Paprikás Krumpli "

#12

budapeter: This is late but as the thread is still here I will add my two filler. Fine if the head is a foreigner. But is the policy of the restaurant to bring... from "The Real Scandal Behind the Costes "Chef-Swapping" Story"

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