Kifőzde

Diner

A Kifőzde ("KEY-FEAUZ-DEH"), literally "cookouteria," is a büfé-style Hungarian fast-food and take-out restaurant usually open during the day and often specializing in főzelék, but also in ready-cooked pasta, bakes and cooked meats. Unlike at an étkezde, which has a menu, all food is on display, facilitating point-and-eat selection.

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Recent Comments:

#10

Shakes: There is no scandal at all. Delgado is the first ever Argentinian who earned Michelin Star. His reputation back home is now astronomical. He was off... from "The Real Scandal Behind the Costes "Chef-Swapping" Story"

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foodie: i'll second everything, from the food being really yummy (and cheap), to the waitress being nice and smiley, to the noise of the traffic slightly spoi... from "Montenegrói Gurman New Leader in Endless Budapest Balkan Food Fight"

#3

wolfi: Monika, you're absolutely right! But even in the píac you have to choose carefully, some people just resell what they bought on some big market ... ... from "Hungarian Consumers Still Find Organic Products Just Too Expensive"

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Pete H: Fermented cucumber? How is this prepared?... from "Uborkás Tojássaláta"

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Elsbeth: Here in Budapest, my food comes from the piac behind the Mamutt and I feel very good about eating it. However, in the states I am afraid of the foo... from "Hungarian Farmers Deny Claims of Widespread Pesticide Contamination"

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