Kaliforniai paprika
Bell Pepper
Kaliforniai paprika ("CAH-LEE-FOR-NEE-AH-EE"), also pritamin paprika, is what Hungarians call bell peppers. They are not used in traditional Hungarian dishes, and Hungarians usually eat them raw with sandwiches.
Know something about this topic? Let the world know, by leaving a comment below. And if you think we should add an item to our encyclopedia of Hungarian food and drink, email the details to hello AT chew DOT hu.
EMAIL ARTICLE
ADD A COMMENT
SITE FEED1 Comments
This is not pritamin (=paradicsompaprika), but simply
Kaliforniai paprika (Californian paprika).