Cukrászda
Pastry Shop
The cukrászda ("TSUK-RAAHZ-DA") is a typical Hungarian pastry shop selling a large selection of layer cakes, other desserts and often ice cream. The country's oldest cukrászda is most likely Ruszwurm, which opened in 1827, the most famous is probably Gerbeaud, while the best is believed to be Daubner.
Know something about this topic? Let the world know, by leaving a comment below. And if you think we should add an item to our encyclopedia of Hungarian food and drink, email the details to hello AT chew DOT hu.
EMAIL ARTICLE
ADD A COMMENT
SITE FEED2 Comments
I believe, that Auguszt is the oldest, that has been maintained all along by the same family.
Daubner is the best? Believed to be...
Ruszwurm is owned by a branch of the Szamos family.