Among the restaurants that have been on our “Top 33″ list for a long time without a proper review is District VI bistro Két Szerecsen (follow link for contact details and user feedback). That will have to wait, as all I can do now is tell you about the very happy-making breakfast I had there yesterday morning, which a day later I am still in the process of digesting.
Among the various other reggeli options you can currently get at the “two moors” is this amazing combination of fat-rich goodies I ordered at the urging of my companion: three crispy pieces of bundáskenyér (Ft 610/€2.50) with a pair of nicely firm bécsi virsli (Ft 630) on the side.
While I have heard some gripes about the service at the restaurant as of late, yesterday everything was very smooth and friendly; I even got some juharszirup (maple syrup) for my “French toast” (in addition to the traditional sour cream) and tap water without any wait or fuss. In fact, it was all so tasty and lovely I’d go back regularly to eat this same breakfast, except then I’d probably die of a heart attack before I got around to my overdue dinner review.
When I was there last and ordered the breakfast I was disappointed with the ‘French Toast’ (I like mine North American style, i.e. in butter, not soaked in oil!). At least coffee was decent.