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Babérlevél

Bay Leaf

Babér (“BABEYER”) doesn’t grow in Hungary in the wild, but its leaves are commonly used in the Hungarian kitchen. They are added to marinades for wild game, savanyúságok, főzelékek and cabbage dishes.

For related information, see fűszer (spices) and fűszernövény (herbs).

— 08/02/14
 
 
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