We're currently doing some long-overdue site maintenance that will likely involve some outages, including a temporary shut-down of our commenting functions. We'll hopefully be done within a few days. In the meantime, thanks for your patience and concern!

And Make Sure to Try Our Boiled Disznósajt and Fried Túró Rudi Bars

This has to be the best sentence I’ve read today:

I could hear Zoltan trying to explain in Spanish that his was the only Hungarian restaurant in Scotland.

More follows in this review. What is the world coming to?

  1. Hantacica says:

    If only the Hungarian restaurants abroad had different names than Goulash or Paprika… Yikes…

  2. anna_marya says:

    what about “The Gay Hussar”?

  3. Erik says:

    D’oh – I was just going to say the Gay Hussar. But if only the Hungarian restaurants abroad had different names than Goulash or Paprika AND websites that weren’t all flashy to the point that you can’t even read the menu without your browser crashing…

  4. Demagogue says:

    If this Zoltan dude in Scotland starts producing Deep Fried Túró Rudi(tm), the pestiside reader patented culinary delicacy, we can sue right?

 
 
More content from Hungary's leading foreign-language media network
About Chew.hu | Become an All Hungary Member | Newsletters | Contact Us | Advertise With Us
All content © 2004-2012 The All Hungary Media Group. Articles, comments and other information on the All Hungary Media Group's network of sites are provided "as is" without guarantees, warranties, or representations of any kind, and the opinions and views expressed in such articles and columns are not necessarily those of the All Hungary Media Group.